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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites: A Cookbook (Hardcover) By Deb Perelman $35.00 Usually Ships in 1-5 Days	Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] (Hardcover) By Bryant Terry (Editor) $40.00 Usually Ships in 1-5 Days	The Essential New York Times Cookbook: The Recipes of Record (Hardcover) By Amanda Hesser $55.00 Usually Ships in 1-5 Days
That Time We Ate Our Feelings: 150 Recipes for Comfort Food from the Heart (Hardcover) By Lisa Lucas, Debrianna Mansini, Penina Meisels (Photographer) $29.99 Usually Ships in 1-5 Days	Grandma's Wartime Kitchen: World War II and the Way We Cooked (Paperback) By Joanne Lamb Hayes, Jean Anderson $24.95 Usually Ships in 1-5 Days	Make It Ahead: A Barefoot Contessa Cookbook (Hardcover) By Ina Garten $35.00 Usually Ships in 1-5 Days
Veg Forward: Super-Delicious Recipes That Put Produce at the Center of Your Plate (Hardcover) By Susan Spungen $35.00 Usually Ships in 1-5 Days	Dinner: Changing the Game: A Cookbook (Hardcover) By Melissa Clark, Eric Wolfinger (Photographs by) $35.00 Usually Ships in 1-5 Days	Smithsonian American Table: The Foods, People, and Innovations That Feed Us (Hardcover) By Smithsonian Institution $40.00 Usually Ships in 1-5 Days
The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make (The Complete ATK Cookbook Series) (Paperback) By America's Test Kitchen (Editor) $34.99 Hard to Find	Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America (Hardcover) By Todd Richards, Amy Paige Condon $35.00 Usually Ships in 1-5 Days	The Complete Cook’s Country TV Show Cookbook: Every Recipe and Every Review from All Sixteen Seasons: Includes Season 16 (Hardcover) By America's Test Kitchen $40.00 Usually Ships in 1-5 Days