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The New Portland, Maine, Chef's Table: Extraordinary Recipes from the Coast of Maine (Hardcover) By Margaret Hathaway, Karl Schatz (Photographer) $29.95 Backordered	The True Natives of Cape Cod Massachusetts and their Food Ways (Paperback) By Angela C. Marcellino $19.99 Usually Ships in 1-5 Days	American Cookery (The First American Cookbook) (Paperback) By Amelia Simmons $5.03 Usually Ships in 1-5 Days
Breaking Bread: Essays from New England on Food, Hunger, and Family (Paperback) By DEBRA SPARK, Deborah Joy Corey $18.00 Usually Ships in 1-5 Days	Maine Bicentennial Community Cookbook: 200 Recipes Celebrating Maine's Culinary Past, Present, and Future (Paperback) By Karl Schatz, Margaret Hathaway $24.95 Hard to Find	Northern Hospitality with The Portland Hunt + Alpine Club: A Celebration of Cocktails, Cooking, and Coming Together (Hardcover) By Andrew Volk, Briana Volk, Jeffrey Morgenthaler (Foreword by) $30.00 Hard to Find
Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table (Hardcover) By Dana Deskiewicz $30.00 Usually Ships in 1-5 Days	Hamilton Beach Air Fryer Oven Cookbook for Beginners: An Essential Guide with 550 Trouble-Free and Toothsome Recipes (Paperback) By Anne Ackerman $21.15 Usually Ships in 1-5 Days	Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack (Hardcover) By Arlin Smith, Andrew Taylor, Mike Wiley, Sam Hiersteiner $30.00 Usually Ships in 1-5 Days
Little Local Maine Cookbook (Hardcover) By Annie B. Copps $14.95 Usually Ships in 1-5 Days	The Ultimate Mediterranean Diet Cookbook: 550 Fresh and Foolproof Mediterranean Diet Recipes for Everyday Cooking (Hardcover) By William Dean $24.99 Usually Ships in 1-5 Days	Provincetown Seafood Cookbook (Hardcover) By Howard Mitcham, Anthony Bourdain (Introduction by) $45.00 Hard to Find