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The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread) Cover Image
The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread) (Hardcover)
By Éric Kayser
$39.95
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Pan Casero Cover Image
Pan Casero (Paperback)
By Yarza Ibán
$15.95
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Art of Baking with Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins Cover Image
Art of Baking with Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins (Paperback)
By Caleb Warnock, Melissa Richardson
$24.99
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Sourdough by Science: Understanding Bread Making for Successful Baking Cover Image
Sourdough by Science: Understanding Bread Making for Successful Baking (Hardcover)
By Karyn Lynn Newman, PhD
$32.95
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Easy Everyday Sourdough Bread Baking: Beginner-Friendly Recipes for Delicious, Creative Bakes with Minimal Shaping and No Kneading Cover Image
Easy Everyday Sourdough Bread Baking: Beginner-Friendly Recipes for Delicious, Creative Bakes with Minimal Shaping and No Kneading (Paperback)
By Elaine Boddy
$22.99
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Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads Cover Image
Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads (Paperback)
By Bonnie Ohara
$17.99
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New European Baking: 99 Recipes for Breads, Brioches and Pastries Cover Image
New European Baking: 99 Recipes for Breads, Brioches and Pastries (Hardcover)
By Laurel Kratochvila
$35.00
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The Pain d'Avignon Baking Book: A War, An Unlikely Bakery, and a Master Class in Bread Cover Image
The Pain d'Avignon Baking Book: A War, An Unlikely Bakery, and a Master Class in Bread (Hardcover)
By Uliks Fehmiu, Kathleen Hackett, Mario Carbone (Foreword by)
$40.00
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The Easy Gluten-Free Cookbook: Fast and Fuss-Free Recipes for Busy People on a Gluten-Free Diet Cover Image
The Easy Gluten-Free Cookbook: Fast and Fuss-Free Recipes for Busy People on a Gluten-Free Diet (Paperback)
By Lindsay Garza
$16.99
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The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread Cover Image
The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread (Hardcover)
By Richard Hart (Foreword by), Vanessa Kimbell
$24.99
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Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home Cover Image
Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home (Hardcover)
By Cathy Barrow, Linda Xiao (By (photographer))
$24.95
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The Bread Bible Cover Image
The Bread Bible (Hardcover)
By Rose Levy Beranbaum, Alan Witschonke (Illustrator), Michael Batterberry (Foreword by)
$40.00
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