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Amish Baking: Traditional Recipes for Bread, Cookies, Cakes, and Pies Cover Image
Amish Baking: Traditional Recipes for Bread, Cookies, Cakes, and Pies (Paperback)
By Good Books
$16.99
Usually Ships in 1-5 Days
Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-to-Go Meals Cover Image
Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-to-Go Meals (Paperback)
By Toby Amidor, MS, RD, CDN
$15.99
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Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More Cover Image
Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More (Paperback)
By Allison Carroll Duffy, Pomona’s Pectin
$24.99
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Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions Cover Image
Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions (Paperback)
By Domenica Marchetti
$23.00
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Homemade Sausage: Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home Cover Image
Homemade Sausage: Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home (Paperback)
By James Peisker, Chris Carter
$27.99
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Canning & Preserving Meats: The Essential How-To Guide On Canning and Preserving Meat With 30 Delicious, Quick and Simple Recipes (Essential Kitchen #51) Cover Image
Canning & Preserving Meats: The Essential How-To Guide On Canning and Preserving Meat With 30 Delicious, Quick and Simple Recipes (Essential Kitchen #51) (Paperback)
By Sarah Sophia
$11.99
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The Complete Home Guide to Canning & Preserving: Farmstand Favorites: Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More Cover Image
The Complete Home Guide to Canning & Preserving: Farmstand Favorites: Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More (Paperback)
By Anna Krusinski (Editor)
$7.95
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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer Cover Image
The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer (Paperback)
By Julie Laing
$17.99
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Freeze Drying Cookbook for Preppers: Tasty Recipes for Survival on a Budget with Simple Directions Cover Image
Freeze Drying Cookbook for Preppers: Tasty Recipes for Survival on a Budget with Simple Directions (Paperback)
By Noah Wood
$24.99
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The Unofficial Cookbook for Your All American(R) Pressure Canner: 120 Foolproof and Fun Recipes for Home Preserving Cover Image
The Unofficial Cookbook for Your All American(R) Pressure Canner: 120 Foolproof and Fun Recipes for Home Preserving (Paperback)
By Sandra May
$14.99
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The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round Cover Image
The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round (Paperback)
By Ellie Topp, Margaret Howard
$24.95
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Preserving the Italian Way Cover Image
Preserving the Italian Way (Paperback)
By Pietro Demaio
$27.95
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