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The Southerner's Cookbook: Recipes, Wisdom, and Stories (Garden & Gun Books #3) (Hardcover) By Editors of Garden and Gun $45.00 Usually Ships in 1-5 Days	Culinary Reactions: The Everyday Chemistry of Cooking (Paperback) By Simon Quellen Field $16.95 Usually Ships in 1-5 Days	Justice Is Served: A Tale of Scallops, the Law, and Cooking for Rbg (Paperback) By Leslie Karst $17.95 Usually Ships in 1-5 Days
Nourishing Broth: An Old-Fashioned Remedy for the Modern World (Paperback) By Sally Fallon Morell, Kaayla T. Daniel $24.99 Usually Ships in 1-5 Days	The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with recipes) (Paperback) By Kate Lebo $18.00 Usually Ships in 1-5 Days	Save Me the Plums: My Gourmet Memoir (Paperback) By Ruth Reichl $18.00 Usually Ships in 1-5 Days
The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones (Paperback) By Anthony Bourdain $18.00 Usually Ships in 1-5 Days	Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas (Hardcover) By Brad Thomas Parsons, Ed Anderson (Photographs by) $24.99 Usually Ships in 1-5 Days	Mushroom Foraging and Feasting: Recollections and Recipes from a Lifetime on the Hunt (Hardcover) By Victoria Romanoff, Sarah Adams (Photographs by) $25.00 Usually Ships in 1-5 Days
No Lucks Given: Life's Hard But There Is Hope (Paperback) By Chef Brother Luck $17.99 Usually Ships in 1-5 Days	52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (Hardcover) By Faith Kramer, Clara Rice (By (photographer)) $32.50 Usually Ships in 1-5 Days	The Essential Scratch & Sniff Guide To Becoming A Whiskey Know-It-All: Know Your Booze Before You Choose (Hardcover) By Richard Betts, Crystal English Sacca, Wendy MacNaughton $22.00 Usually Ships in 1-5 Days

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