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Mastering the Art of French Cooking, Volume 1: A Cookbook (Paperback) By Julia Child, Louisette Bertholle, Simone Beck $35.00 Usually Ships in 1-5 Days	The New Crepes Cookbook: 101 Sweet and Savory Crepe Recipes, from Traditional to Gluten-Free, for Cuisinart, LeCrueset, Paderno and Eurolux Cre (Paperback) By Isabelle Dauphin $14.95 Usually Ships in 1-5 Days	Le Repertoire de La Cuisine: The World Renowned Classic Used by the Experts (Hardcover) By Lewis Saulnier, Jacques Pepin (Introduction by), George Lang (Introduction by) $18.95 Backordered
Life in a French Country House: Entertaining for All Seasons (Hardcover) By Cordelia de Castellane, Matthieu Salvaing (Photographs by) $55.00 Usually Ships in 1-5 Days	The Crepe Recipe Book for Beginners: 60+ Sweet and Savory Crepes (Paperback) By Ann Costlow $9.99 Special Order	Paris Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Light (City Cocktails) (Hardcover) By Doni Belau $22.95 Usually Ships in 1-5 Days
French Appetizers (Hardcover) By Marie Asselin, Catherine Cote (Photographer) $19.99 Usually Ships in 1-5 Days	The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School (Hardcover) By Marjorie Taylor, Kendall Smith Franchini, Anson Smart (By (photographer)) $55.00 Usually Ships in 1-5 Days	My Paris Kitchen: Recipes and Stories [A Cookbook] (Hardcover) By David Lebovitz $35.00 Usually Ships in 1-5 Days
Apéritif: Cocktail Hour the French Way: A Recipe Book (Hardcover) By Rebekah Peppler $18.99 Usually Ships in 1-5 Days	À Table: Recipes for Cooking and Eating the French Way (Hardcover) By Rebekah Peppler, Joann Pai (By (photographer)) $29.95 Usually Ships in 1-5 Days	French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook (Hardcover) By Mimi Thorisson $40.00 Usually Ships in 1-5 Days

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