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Peru: The Cookbook (Hardcover) By Gastón Acurio, Andy Sewell (By (photographer)) $54.95 Usually Ships in 1-5 Days	The Fire Of Peru: Recipes and Stories from My Peruvian Kitchen (Hardcover) By Ricardo Zarate, Jenn Garbee $35.00 Hard to Find	Arepa: Classic & contemporary recipes for Venezuela's daily bread (Hardcover) By Irena Stein $30.00 Usually Ships in 1-5 Days
Carla Hall's Soul Food: Everyday and Celebration (Hardcover) By Carla Hall, Genevieve Ko $32.50 Usually Ships in 1-5 Days	Authentic Brazilian Home Cooking: Simple, Delicious Recipes for Classic Latin American Flavors (Paperback) By Olivia Mesquita $22.99 Usually Ships in 1-5 Days	Abuela's Plant-Based Kitchen: Vegan Cuisine Inspired by Latin & Caribbean Family Recipes (Hardcover) By Karla Salinari, Draco Rosa (Foreword by) $29.99 Usually Ships in 1-5 Days
The Chilean Kitchen: 75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More (Hardcover) By Pilar Hernandez, Eileen Smith, Araceli Paz (Contributions by) $24.99 Usually Ships in 1-5 Days	Being Texan: Essays, Recipes, and Advice for the Lone Star Way of Life (Hardcover) By Editors of Texas Monthly $29.99 Usually Ships in 1-5 Days	The Complete Gourmia Air Fryer Cookbook: 500 Crispy, Delicious and Healthy Recipes For Your Gourmia Air Fryer (Hardcover) By Steven Thach $23.88 Usually Ships in 1-5 Days
The Latin American Cookbook (Hardcover) By Virgilio Martinez, Nicholas Gill (Contributions by) $49.95 Usually Ships in 1-5 Days	The Native Mexican Kitchen: A Journey into Cuisine, Culture, and Mezcal (Hardcover) By Rachel Glueck, Noel Morales $27.99 Usually Ships in 1-5 Days	Latin American Street Food: The Best Flavors of Markets, Beaches, & Roadside Stands from Mexico to Argentina (Paperback) By Sandra A. Gutierrez $25.00 Usually Ships in 1-5 Days