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Rufus Estes' Good Things to Eat: The First Cookbook by an African-American Chef (Dover Cookbooks) (Hardcover) By Rufus Estes $24.95 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days	Shrubs: An Old-Fashioned Drink for Modern Times (Hardcover) By Michael Dietsch, Paul Clarke (Foreword by) $24.95 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days	Big Whiskey (The Second Edition): Featuring Kentucky Bourbon, Tennessee Whiskey, the Rebirth of Rye, and the Distilleries of America's Premier Spirits Region (Hardcover) By Carlo DeVito, John Whalen, Jr. (Photographs by) $35.00 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days
From Dill To Dracula: A Romanian Food & Folklore Cookbook (Hardcover) By A. M. Ruggirello $34.99 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days	The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat (Paperback) By Matt Siegel $19.99 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days	Milk!: A 10,000-Year Food Fracas (Paperback) By Mark Kurlansky $19.00 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days
A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level (Hardcover) By Hans Offringa $25.00 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Special Order	Tennessee Whiskey: The Lincoln County Process and the Whiskey Renaissance (Hardcover) By Carlo DeVito $35.00 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days	The Comic Book Story of Beer: The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution (Paperback) By Jonathan Hennessey, Mike Smith, Aaron McConnell, Aaron McConnell (Illustrator) $19.99 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days
The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles (Mid Century Cookbook, Gift for Bakers, Americana Recipe Book) (Hardcover) By Jessie Sheehan, Alice Gao (By (photographer)) $24.95 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days	The World of Natural Wine: What It Is, Who Makes It, and Why It Matters (Hardcover) By Aaron Ayscough $40.00 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Usually Ships in 1-5 Days	Tequila Made Me Do It: 60 Tantalizing Tequila and Mezcal Cocktails (Hardcover) By Cecilia Rios Murrieta, Ruby Taylor (Illustrator) $16.99 Our site is getting an upgrade! You can't add items to a cart or place orders. But we'll be back soon, better than ever! Hard to Find