You are here

Home » Browse Books
Back to top

Browse Books

French Cooking Academy: 100 Essential Recipes for the Home Cook Cover Image
French Cooking Academy: 100 Essential Recipes for the Home Cook (Hardcover)
By Stephane Nguyen, Kate Blenkiron
$29.99
Coming Soon - Available for Pre-Order Now
The Way To Cook DVD Cover Image
The Way To Cook DVD (DVD video)
By Julia Child
$24.95
Hard to Find
The Alice B. Toklas Cook Book Cover Image
The Alice B. Toklas Cook Book (Paperback)
By Alice B. Toklas, M.F.K. Fisher (Introduction by)
$16.99
Special Order
The French Bakery Cookbook: Over 85 Authentic Recipes That Bring the Boulangerie Into Your Home Cover Image
The French Bakery Cookbook: Over 85 Authentic Recipes That Bring the Boulangerie Into Your Home (Hardcover)
By Kimberly Zerkel
$27.99
Coming Soon - Available for Pre-Order Now
Just a French Guy Cooking: Easy Recipes and Kitchen Hacks for Rookies Cover Image
Just a French Guy Cooking: Easy Recipes and Kitchen Hacks for Rookies (Hardcover)
By Alexis Gabriel Ainouz, Jamie Oliver (Foreword by)
$22.99
Usually Ships in 1-5 Days
From Bordeaux to the Stars: The Reawakening of a Wine Legend Cover Image
From Bordeaux to the Stars: The Reawakening of a Wine Legend (Hardcover)
By Jean-Michel Cazes, Jane Anson (Translator)
$47.50
Special Order
Mastering the Art of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love Cover Image
Mastering the Art of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love (Paperback)
By Ann Mah
$17.00
Backordered
Les meilleurs desserts français - Les incontournables: 25 recettes française faciles à réaliser et ultra gourmandes Cover Image
Les meilleurs desserts français - Les incontournables: 25 recettes française faciles à réaliser et ultra gourmandes (Paperback)
By La Belle Cuisine
$11.99
Hard to Find
Mirazur (English) Cover Image
Mirazur (English) (Hardcover)
By Mauro Colagreco, Eduardo Torres (By (photographer)), Massimo Bottura
$85.00
Special Order
Paul Bocuse: Simply Delicious Cover Image
Paul Bocuse: Simply Delicious (Paperback)
By Paul Bocuse, Jean-Charles Vaillant (Photographs by)
$19.95
Special Order
The Epicurean: The Classic 1893 Cookbook (Calla Editions) Cover Image
The Epicurean: The Classic 1893 Cookbook (Calla Editions) (Hardcover)
By Charles Ranhofer
$60.00
Usually Ships in 1-5 Days
French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated Cover Image
French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated (Hardcover)
By Team of Chefs at Lenôtre Paris, Sylvie Gille-Naves (Contributions by), Alain Lenôtre (Foreword by)
$35.00
Hard to Find

Pages